Specialty Snack Systems

Automate your application with Moline’s custom equipment solutions, ideal for baked snacks of all shapes and sizes. We engineer and prototype equipment for unique products that cannot be produced with standard equipment.


Wrapped Links

  • Proprietary makeup tooling package allows for automated dough wrapped links
  • Closed and open-ended wrapping available


Filled Dough Pockets

Filled Dough Pockets

  • Filled dough pockets with automated cutting and crimping
  • Dual dough sheet technology for seamless filled pockets of any size


Pie Crust

Pie Dough Systems

  • High-speed spot depositing for filled pies
  • Dough layering via cut-sheet or standard laminating equipment